Diet Science
Get the latest news and information on health with organic chemist and nutritonist Dee McCaffrey who lost 100 pounds by staying away from processed foods.
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Recent Episodes
Cocoa and Carob: A Sweet Duo for Managing Diabetes
A new study shows that a specific blend of cocoa and carob powder improves metabolic health markers in people with Type 2 diabetes. Listen in this week...
Can You Be Healthy with High Cholesterol?
Groundbreaking new research challenges conventional beliefs about cholesterol and heart disease. A one-year prospective study of 100 metabolically healthy...
Thyroid Signals: What Your Body’s Symptoms Are Really Saying
If you’re struggling with fatigue, chronic constipation, weight gain, or weight loss resistance, an underactive thyroid could be the hidden cause....
Talkin’ Tallow: Is This Rendered Beef Fat Good for Your Health?
Beef tallow, aka rendered beef fat, was once a staple in American home cooking and fast-food kitchens throughout much of the 20th century. Though it...
Longtime Efforts to Ban Artificial Food Dyes & Preservatives Finally Coming to Fruition!
In March 2011, Processed-Free America (aka Center for Processed-Free Living) submitted arguments against artificial food coloring to the United States...
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